Ian Mosby is a historian of food, health, and colonialism in Canada. He is currently an adjunct lecturer in the Dalla Lana school of public health at the University of Toronto and a postdoctoral fellow in the department of geography at the University of Guelph.
Articles by Ian Mosby
- Anti-Know-Nothings and Great Unknowns (December 2017)
The bittersweet lure of culinary nostalgia